Empowering A Food Processing Unit

Full Features List

• Recipe and Formulation Management: Manage and standardize product recipes and formulations.

• Inventory Management: Track raw materials, ingredients, and packaging materials.

• Production Planning: Plan production schedules based on demand and stock levels.

• Batch Tracking: Track raw materials and finished goods through production batches.

• Quality Control: Monitor product quality at various stages of production.

• Compliance Management: Ensure compliance with food safety standards (e.g., FDA, HACCP).

• Order Management: Process customer orders, manage deliveries, and track shipments.

• Warehouse Management: Optimize warehouse operations and manage stock across multiple locations.

• Sales and Distribution: Manage sales orders, pricing, and distribution channels.

• Financial Management: Track costs, manage budgets, and generate financial reports.

• Waste Management: Monitor and manage production waste and by-products.

• Barcode/RFID Tracking: Track products and inventory using barcodes or RFID technology.

• Reporting and Analytics: Generate reports on production, sales, inventory, and financials.

• And much more to explore and customize